Silverskin

Silverskin

Late to ripen and to be harvested and very long storing. A simple taste that is strong and somewhat harsh raw. Best when sauteed to a light brown color. More likely to create bulbils in northern states and non-bolting in southern states. Some plants will fall over a week or two prior to ripening. Storage for 12 months is common, like the Creoles, but a more simpler taste. Around 12-18 cloves per bulb in a few layers.

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Western Rose

$10.00 / 0.5 lb *
1 lb = $20.00
Delivery weight: 0.5 lb
*